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Tuesday, December 28, 2010

impossible tuna pie

this was always a favorite of mine when i was a kid!

6 oz. can tuna, drained
1 c shredded cheddar
3 oz. cream cheese, cubed
1/4 c green onions (optional)
2 c milk
1 c bisquick
4 eggs
3/4 teaspoon salt
dash nutmeg

mix tuna and cheese and spread in greased 10-inch pie plate. beat remaining ingredients for 15 seconds in high in blender. pour over tuna mixture. bake at 400 for 35-40 minutes or till knife inserted off-center comes out clean. serves 6-8.

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