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Thursday, August 12, 2010

fried chicken

i've never made fried chicken before, but decided to give it a try. it turned out to be very simple and incredibly delicious!

boneless, skinless chicken pieces (i used thighs)
2 eggs
1/4 c milk
2/3 c italian seasoned bread crumbs
1/2 c flour
1 teaspoon cumin
1 teaspoon ginger
1/2 teaspoon paprika
oil for frying

heat oil in skillet in stove top. whisk milk and eggs together. in a separate dish, combine bread crumbs, flour, and spices. dredge chicken in egg mixture, then flour mixture. repeat as desired. place coated chicken in hot oil and fry 5-7 minutes on each side. let rest on paper towels for a few minutes to drain excess oil before serving.

friend chicken

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