chunky salsa

if you want a smoother consistency, you can run this through a blender or food processor, but like it super chunky, almost more like pico de gallo.

8 roma tomatoes
1/2 medium white onion
peppers of your choice (i used 3 medium and 4 hot hatch chilies)
8 cloves garlic
1/2 bunch cilantro
1 1/2 tablespoons ground cumin
1/2 teaspoon chili powder
2 teaspoons salt

dice tomatoes, onion, and peppers (throw the pepper seeds away). mince garlic and cilantro. mix all together in a large bowl, then add spices. toss to coat thoroughly. serve w/ tortilla chips or use to top tacos, enchiladas, or whatever else you like.